In a remarkable display of corporate social responsibility, Uganda Breweries has donated threshers to benefit 1,000 smallholder farmers across five districts in Uganda. This initiative is a testament to the brewery’s unwavering commitment to promoting sustainable agricultural practices and empowering the backbone of Uganda’s economy – its hardworking farming community.

The thresher donation aligns seamlessly with Uganda Breweries’ “Spirit of Progress” sustainability strategy, which aims to create a positive impact in the Environmental, Social, and Governance (ESG) spheres. Through equipping these farmers with the right tools and technology, the company is not only improving the efficiency and productivity of their operations but also reducing post-harvest losses and increasing their earnings. This, in turn, promises to have a profound social impact, uplifting the livelihoods of these rural communities and fostering a more sustainable future for Uganda’s agricultural sector. Full Article!